Burgers R Us

So I'm not going to post something everyday, but I thought I'd take a minute and see how much of my time it will take, etc. Obviously I don't have an extra hour to spend every day on a blog, so we'll see how it goes.

For lunch today my fabulous husband grilled me a lovely cheese burger. I decided to switch things up with my toppings, so I sauteed some onions, fresh mushrooms, zucchini and a touch of fresh garlic in some olive oil. (I thought this was a great way to get an extra serving of veggies in my meal plan for the day.) I topped that on my beautiful burger with a little lettuce, and some cajun sauce. The cajun sauce is a tasty alternative to mayo and it was just light sour cream with just a touch of mayo for thickening purposes and some cajun spice. Don't be scared to be liberal with the cajun spice in your sauce. After all, you do want to taste it :0) Stir it up, top it off and enjoy!